Welcome to Tanbah

Tanbah is a modern Australian restaurant and boutique wine bar situated on the corner of Felix Street at the edge of Brisbane’s riverside business precinct. It is the ideal inner city hub to host a function, dine with colleagues or catch up with friends for lunch or a drink after work.

Architecturally, Tanbah’s inspiration was drawn from ‘Bronze Age’ Asia married with modern geometry to create a fresh, edgy, sleek space incorporating Queensland’s iconic indoor/outdoor style.

The cuisine is Asian inspired, created by award winning Executive Chef Mark Maric. The wine list is comprehensive offering over 25 wines by the glass and an extensive cocktail list boasting international
diversity.

Tanbah opened in December 2007 and is a welcome addition to the Brisbane’s inner city thriving Bar and dining scene. The venue prides itself on having a team of dedicated professional staff who deliver personalised and friendly service.

 

Address: 10 Felix St Brisbane. Q 4000
Phone: 07 3221 2217
Fax: 07 3221 2586
Web: www.tanbah.com.au

Email: restaurant@tanbah.com.au
Owners: Ronnie Tan, David Redfern
Executive Chef: Mark Maric
Architect: Denis Arnold – DA2 Design & Architecture

Opening Hours:      

Breakfast, coffee & fresh pastries
7am, Monday - Friday

Lunch
12pm, Monday - Friday

Dinner
6pm, Monday - Saturday

Bar menu, light meals
12pm-late, Daily

Functions:  

Lunch Monday – Friday
Dinner Monday - Saturday

Function Capacity:
Stand up 15 – 200 or Sit Down 15 - 100